Crepes

Crepes

A Chapter by SwagMaster
"

Super easy, and super good.

"
I actually got this recipe from a friend, not from the Internet. My favorite way of eating the crepe is with Nutella, strawberries, blackberries, rasberries, blueberries, and bananas, but you can eat a crepe with basically anything.

Ingredients:
2 eggs
1 1/2 cups milk
1 cup flour
1 tsp salt

Blend eggs and milk. Once combined, add the flour and salt. When batter is completely mixed, grease a frying pan with butter, or, to be a little healthier, non-stick cooking spray. Put about 3-4 TABLESPOONS of the batter in the pan. The crepes should be extremely thin, or they won't cook the way they're supposed to. Cook the crepes like pancake; both sides should be golden brown. Serve with toppings.


© 2012 SwagMaster


Author's Note

SwagMaster
A good thing to have for breakfast, dessert, or just a snack.

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Crepes are my favorite breakfast! *adds book to favorites*
~The Book Contest~

Posted 12 Years Ago


1 of 1 people found this review constructive.


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Added on November 6, 2011
Last Updated on January 21, 2012


Author

SwagMaster
SwagMaster

Roosevelt, UT



About
I use swag ironically so much that it's not ironic anymore. more..

Writing
NoName NoName

A Chapter by SwagMaster


NoName NoName

A Chapter by SwagMaster


NoName NoName

A Chapter by SwagMaster