Recipes For the Soul Forum spaghetti & broccoli

A very different way to present spaghetti and the kids love it too!

Ingredients
spaghetti noodles (#7 is best)
6-8 cloves garlic (crushed or finely chopped)
2 grated wedges of Fontinella cheese
2 heads of broccoli (lots of flowerettes)

Directions
Cook broccoli until tender and put aside to cool. Once room temp, chop into bite size or smaller pieces. Next, cook spaghetti noodles in reserved water from broccoli (add more if needed) until done. In large skillet you want to saute about 6-8 cloves of crushed or finely chopped garlic and add chopped broccoli. Once spaghetti is fully cooked, drain, let dry and then throw in a large bowl with broccoli and garlic. This tastes great with grated Fontinella cheese.